CognacAlexander
Cognac, dark crème de cacao and cream, dusted with nutmeg.
MIXY
CognacCognac, dark crème de cacao and cream, dusted with nutmeg.
AperitivoCampari and sweet vermouth lengthened with soda.
GinEqual parts gin, apricot brandy and calvados.
Alcohol-freeApple juice, lemon and ginger syrup with soda.
GinGin, maraschino, lemon and violet in a pale floral sour.
AperitivoLayered coffee liqueur, Irish cream and Grand Marnier.
Alcohol-freeGrapefruit and basil syrup lifted with soda in a wine glass.
GinGin, honey and fresh lemon — a Prohibition-era sour.
AperitivoA soft sparkling classic of white peach and Prosecco.
CognacCognac, white rum, triple sec and lemon.
VodkaVodka and coffee liqueur over ice.
Alcohol-freeBlackberry purée, lemon and soda finished with thyme.
WhiskeyAn equal-parts classic of Scotch, cherry liqueur, vermouth and orange.
VodkaVodka and seasoned tomato: savory, spicy and adjustable.
WhiskeyBourbon, Campari and sweet vermouth — the Negroni's warmer cousin.
GinGin sour over crushed ice with a drizzle of blackberry liqueur.
CognacCognac, maraschino, triple sec, lemon and bitters in a sugar-crusted glass.
RumA vibrant Brazilian classic of cachaça, lime and sugar.
RumCuban aguardiente or rum, raw honey and lime in a clay cup.
GinGin, dry vermouth and Campari — a drier Negroni.
GinOld Tom gin, maraschino, orange bitters and lemon.
CognacA bitters-soaked sugar cube, cognac and chilled Champagne.
AperitivoGreen Chartreuse, Velvet Falernum, pineapple and lime, swizzled.
Alcohol-freeSour cherry, lemon and vanilla with soda.
GinGin, raspberry syrup, lemon and egg white — pink, silky and tart.
Alcohol-freeCold brew coffee floated over tonic with orange — layered and bittersweet.
GinGin, Cointreau, Lillet Blanc and lemon with an absinthe rinse.
VodkaA pink sour of citron vodka, orange liqueur, lime and cranberry.
Alcohol-freeCranberry, lemon and rosemary syrup with soda.
RumWhite rum, cola and fresh lime.
Alcohol-freeFresh cucumber, lime and soda — green, cool and delicate.
RumWhite rum, lime and sugar — a bartender's benchmark of balance.
RumDark rum floated over spicy ginger beer — Bermuda's national drink.
RumTwo rums, passion fruit, honey and lime.
GinGin and a whisper of dry vermouth — icy, aromatic, uncompromising.
Alcohol-freeLemon and elderflower syrup in a tall, sparkling Collins.
VodkaVodka, coffee liqueur and fresh espresso with a velvet crema.
AperitivoFernet-Branca topped with cola.
GinGin, lemon and sugar lengthened with dry sparkling wine.
CognacCognac and amaretto over ice.
VodkaVodka, raspberry liqueur and pineapple with a silky foam.
AperitivoCampari with fluffy, freshly squeezed orange juice.
GinA focused classic of gin and lime cordial.
GinGin, fresh basil, lemon and sugar syrup.
GinA bright gin sour lengthened with soda and served without ice.
Alcohol-freePear juice, lemon and ginger syrup topped with soda.
WhiskeyScotch whisky and amaretto over ice.
AperitivoGalliano, triple sec, orange juice and cream.
Alcohol-freePineapple, orange and turmeric syrup — golden, bright and earthy.
TequilaTequila, Grand Marnier and lime with a half salt rim.
Alcohol-freeFresh grapefruit and tonic — bittersweet, adult and crisp.
AperitivoCrème de menthe, white crème de cacao and cream.
GinGin and sweet vermouth with a touch of Fernet-Branca.
RumWhite rum, grapefruit, maraschino and lime — no sugar.
Alcohol-freeChilled hibiscus tea, lemon and a whisper of rose.
CognacCognac and ginger ale with a long lemon peel spiral.
TequilaMezcal, overproof rum, falernum, maraschino, lime and egg white.
WhiskeyIrish whiskey and hot coffee beneath a cream layer.
WhiskeyBourbon, lemon, sugar and soda.
RumDark rum, Campari and pineapple in a bittersweet tropical sour.
AperitivoDry white wine with a splash of crème de cassis.
GinEqual parts gin, green Chartreuse, maraschino and lime.
Alcohol-freeLemon and rosemary syrup lengthened with water and soda.
VodkaCitrus vodka, triple sec, lemon and sugar with a sugared rim.
Alcohol-freeLemon, apple and lavender syrup with soda.
Alcohol-freeCoconut water, lime and soda — light, hydrating and tropical.
VodkaVodka, gin, tequila, rum, triple sec, lemon and a splash of cola.
RumTwo rums, lime, orange curaçao and orgeat — the tiki benchmark.
Alcohol-freeMango and orange with a grenadine sunrise sinking through.
WhiskeyRye whiskey, sweet vermouth and bitters, stirred and served up.
TequilaTequila, orange liqueur and lime with a salted rim.
GinOld Tom gin, sweet vermouth, maraschino and bitters.
RumWhite rum, pineapple, maraschino and grenadine.
AperitivoFresh orange juice and chilled Champagne.
WhiskeyBourbon, mint and sugar over crushed ice.
RumWhite rum, peach liqueur, pineapple, mint, honey and lime, blended.
RumRum, mint, lime and soda — Havana's long refresher.
GinGin, orange juice, grenadine and an absinthe rinse.
VodkaVodka, ginger beer and lime in a copper mug.
TequilaEqual parts mezcal, yellow Chartreuse, Aperol and lime.
GinEqual parts gin, Campari and sweet vermouth — bittersweet and assertive.
WhiskeyA whiskey sour crowned with a float of red wine.
Alcohol-freeAll the mint and lime of a Mojito, without the rum.
TequilaReposado tequila and mezcal sweetened with agave and bitters.
RumAged rum, mint, lime, sugar and bitters topped with Champagne.
WhiskeyWhiskey, sugar, bitters and water — the original definition of a cocktail.
TequilaTequila with grapefruit soda, lime and a pinch of salt.
WhiskeyEqual parts bourbon, Aperol, Amaro Nonino and lemon.
GinGin, apricot brandy and fresh orange juice.
Alcohol-freePassion fruit, pineapple, lime and vanilla with a splash of soda.
Alcohol-freeCold black tea, peach purée and lemon with soda.
WhiskeyBlended Scotch, lemon, honey-ginger and a smoky Islay float.
RumWhite rum, coconut cream and pineapple, blended or shaken.
Alcohol-freeA light, sparkling colada of pineapple, coconut cream and lime.
Alcohol-freePressed sage, pineapple and lemon finished with soda.
CognacPisco, pineapple, lime and gum syrup.
CognacPisco, citrus and sugar under a silky egg-white foam.
RumJamaican rum, lime, sugar and Angostura over ice.
Alcohol-freePomegranate and lime lengthened with soda.
VodkaVanilla vodka, passion fruit and lime with a prosecco sidecar.
CognacBrandy, ruby port and egg yolk, finished with nutmeg.
RumCachaça, sweet vermouth and Cynar, stirred.
GinGin, citrus, cream, egg white and orange flower water, shaken to a towering foam.
Alcohol-freeA silky zero-proof sour of raspberry, lemon and optional aquafaba foam.
WhiskeyRye, sweet vermouth, cherry liqueur and an absinthe rinse.
WhiskeyA Scotch-and-sweet-vermouth relative of the Manhattan.
AperitivoDry vermouth, kirsch and raspberry syrup, stirred.
VodkaVodka, cassis, lemon and sugar topped with sparkling wine.
WhiskeyScotch whisky and Drambuie over ice.
WhiskeyA New Orleans classic of rye, Peychaud’s and a restrained absinthe accent.
VodkaVodka with cranberry and grapefruit juice.
VodkaVodka, peach schnapps, orange and cranberry.
AperitivoAmontillado sherry, sugar and orange over crushed ice.
Alcohol-freeGinger ale, grenadine and citrus in an alcohol-free classic.
CognacCognac, orange liqueur and lemon — Jazz Age elegance.
GinGin, cherry liqueur, Bénédictine, Cointreau, pineapple, lime and grenadine.
Alcohol-freeApple, cinnamon and black tea with an optional whisper of smoke.
GinGin, lemon, sugar and mint, shaken and served up.
Alcohol-freeCarrot, orange, honey and ginger — earthy, bright and nourishing.
VodkaVanilla vodka, elderflower, lime, honey and fresh chilli.
AperitivoProsecco, Aperol and soda — the Venetian aperitivo hour in a glass.
CognacA cooling classic of cognac and white crème de menthe.
Alcohol-freeStrawberry, lime and syrup — blended frozen or shaken and served up.
GinBrandy, gin, lime and bitters topped with ginger beer.
TequilaTequila and orange juice with a grenadine sunrise.
RumAged rhum agricole, Demerara rum, honey, allspice and citrus.
WhiskeyIrish whiskey, sweet vermouth and green Chartreuse.
GinGin, lemon and sugar in a long sparkling serve.
TequilaTequila, lime and agave nectar — no orange liqueur.
AperitivoA full ounce and a half of Angostura with orgeat, lemon and rye.
GinOld Tom gin, dry vermouth, maraschino, absinthe and orange bitters.
TequilaTequila with tomato, orange, lime, onion, chilli and soda.
Alcohol-freeChilled chai, oat drink, vanilla and cinnamon — creamy and spiced.
CognacGrappa, lemon, honey-chamomile cordial and egg white.
GinGin, vodka and Lillet Blanc — James Bond's Martini.
WhiskeyRye, cognac, sweet vermouth, Bénédictine and two bitters.
Alcohol-freeLime and ginger syrup lengthened with soda — a sharp, spicy highball.
Alcohol-freeWatermelon, lime and basil syrup — summer's most refreshing glass.
WhiskeyBourbon, lemon and sugar, optionally silky with egg white.
GinGin, triple sec and lemon — a gin Sidecar.
VodkaVodka and coffee liqueur crowned with cream.
RumWhite rum, Galliano, triple sec and lime.
RumThree rums, lime, falernum, Donn's mix, grenadine and absinthe.