Raspberry Thyme Sour

Alcohol-Free / Mocktails · Modern Classics

Raspberry Thyme Sour

Signature & Premium · single serve. Bartender's note: Aquafaba is optional; if using chickpea water, consider allergen and cross-contact information.

Base spirit
Alcohol-free
Origin
Origin uncertain

Ingredients

MIXY editorial variation

  • Raspberry purée30 ml
  • Fresh lemon juice25 ml
  • Simple syrup (1:1)15 ml
  • Cold water20 ml
  • Aquafaba(Optional)20 ml
Glass
Coupe
Ice
Cubed ice to shake; served up
Garnish
Raspberry and small thyme sprig
Technique
Dry shake
Difficulty
Intermediate
Prep time
4 min

Method

  1. 01

    Add raspberry purée, lemon juice, syrup and water to a shaker.

  2. 02

    For foam, add aquafaba, dry shake without ice, then shake with ice.

  3. 03

    Double strain into a coupe.

Tasting Notes

Sweetness
Acidity
BitternessNot assessed
Body
Aroma
Raspberry, thyme
Finish
Silky and tart
Character
Textured and vibrant

Tasting scores are MIXY editorial assessments.

History & Background

A MIXY editorial alcohol-free recipe from the Signature & Premium family. Juice, purée and syrup sweetness varies by brand and ripeness — taste and standardise before adding it to a menu.

Community

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