Classic Cocktails · Whiskey Cocktails
Tipperary
An Irish Manhattan with a vivid herbal streak.
- Base spirit
- Whiskey
- Origin
- New York, USA
- Period
- 1916
Ingredients
IBA official specification
- Irish whiskey50 ml
- Sweet vermouth25 ml
- Green Chartreuse15 ml
- Angostura bitters2 dash
- Glass
- Cocktail glass
- Ice
- Served up, no ice
- Garnish
- Orange zest
- Technique
- Stirred
- Difficulty
- Intermediate
- Prep time
- 4 min
Method
- 01
Chill the cocktail glass.
- 02
Add all ingredients to a mixing glass with ice.
- 03
Stir for 20–30 seconds until well chilled.
- 04
Strain into the cocktail glass.
- 05
Express an orange zest over the drink.
Tasting Notes
Sweetness
Acidity
Bitterness
Body
- Aroma
- Alpine herbs, malt
- Finish
- Long and herbal
- Character
- Herbal stirred classic
Tasting scores are MIXY editorial assessments.
History & Background
Printed in Hugo Ensslin's 'Recipes for Mixed Drinks' in 1916.
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