Spiced Carrot & Orange

Alcohol-Free / Mocktails · Modern Classics

Spiced Carrot & Orange

Signature & Premium · single serve. Bartender's note: For honey syrup, mix honey with equal warm water and cool. Honey is not vegan.

Base spirit
Alcohol-free
Origin
Origin uncertain

Ingredients

MIXY editorial variation

  • Carrot juice60 ml
  • Orange juice50 ml
  • Fresh lemon juice15 ml
  • Honey syrup10 ml
  • Ginger juice5 ml
Glass
Rocks
Ice
Large or standard cubes
Garnish
Orange peel and very thin carrot ribbon
Technique
Shaken
Difficulty
Easy
Prep time
3 min

Method

  1. 01

    Shake all ingredients with ice.

  2. 02

    Double strain into an ice-filled rocks glass.

Tasting Notes

Sweetness
Acidity
BitternessNot assessed
Body
Aroma
Carrot, orange, ginger
Finish
Earthy and warm
Character
Wholesome and vivid

Tasting scores are MIXY editorial assessments.

History & Background

A MIXY editorial alcohol-free recipe from the Signature & Premium family. Juice, purée and syrup sweetness varies by brand and ripeness — taste and standardise before adding it to a menu.

Community

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