Alcohol-Free / Mocktails · Modern Classics
Basil Grapefruit Spritz
Signature & Premium · single serve. Bartender's note: Basil syrup gives cleaner, more consistent aroma than muddled leaves.
- Base spirit
- Alcohol-free
- Origin
- Origin uncertain
Ingredients
MIXY editorial variation
- Grapefruit juice50 ml
- Fresh lemon juice10 ml
- Basil syrup15 ml
- Soda water100 ml
- Glass
- Wine glass
- Ice
- Cubed ice
- Garnish
- Basil leaf and grapefruit peel
- Technique
- Shaken
- Difficulty
- Easy
- Prep time
- 3 min
Method
- 01
Shake grapefruit juice, lemon juice and basil syrup briefly with ice.
- 02
Strain into a glass filled with ice.
- 03
Top with soda and stir gently.
Tasting Notes
- Aroma
- Basil, pink grapefruit
- Finish
- Herbal, lightly bitter
- Character
- Aperitivo-style and fresh
Tasting scores are MIXY editorial assessments.
History & Background
A MIXY editorial alcohol-free recipe from the Signature & Premium family. Juice, purée and syrup sweetness varies by brand and ripeness — taste and standardise before adding it to a menu.
Community
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